A nutrient-rich, gluten-free ancient grain that supports digestion, weight management, and daily wellness. High in fiber, minerals, and antioxidants, making it a perfect choice for healthy meals.
₹999.00
Pearl Millet, commonly known as Bajra, is one of the most nutrient-dense ancient grains packed with essential minerals, fiber, and plant-based protein. It is known for promoting digestion, supporting weight management, and providing long-lasting energy. Pearl Millet is naturally gluten-free and ideal for individuals looking for healthier grain alternatives. Its high magnesium, iron, and antioxidant content helps support heart health, immunity, and overall nutritional balance. It is widely used in traditional Indian cooking for rotis, khichdi, porridge, and multigrain flour blends.
Key Benefits:
Rich in fiber which supports healthy digestion
Helps in weight management and keeps you full for longer
Good for diabetes-friendly meals due to slow-release carbohydrates
Supports heart health with magnesium and healthy minerals
Boosts energy levels naturally with plant-based protein
Strengthens immunity with antioxidants and essential nutrients
Naturally gluten-free, suitable for gluten-sensitive diets
Chemical-free, preservative-free, and ideal for daily consumption
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